Reservar

Menu

Gastronomy

Our Menu

The quality of products and its careful elaboration is the key value in the preparation of our recipes. Our goal is to highlight the flavour of our main product.

For us it is essential that both, people with classic and modern tastes find the dish which makes them to enjoy our cuisine.

TO START

  • Grilled Zamburiñas (scallops) with lime flavour

    6p -19
  • Eggplant tempura with pepper hummus

    18
  • Falafel with Tzatziki and vegetables

    18
  • “Tomato power”: Tuna belly salad with 4 different tomato varieties

    16
  • “Angry” eggs: with fried potatoes, bacon and our spicy sauce

    16
  • Duo tuna tartar japanese and mexican

    20
  • Hand sliced “Iberian ham” with its “picos bread”

    23
  • Creamy homemade ham croquettes

    8u12|
    4u- 6
  • Grilled octopus with truffle foamed potato and flavoured pepper olive oil

    24
  • White fish “Ceviche” with avocado, “tiger” milk and mango cream

    19

Rice & pasta

  • Rice with shrimps, grilled squid and octopus

    22
  • Creamy Risotto with Boletus and “triguerus” asparagus

    18
  • Mushroom Raviolis with our secret sauce

    19
  • Pumpkin and Gouda raviolis with our red pesto sauce

    19

From the sea to your plate

  • Bonito-tuna tataki with lime flavour and demicrudites vegetables

    19
  • Croaker fish with our “Dominican” sauce of coconut milk and wild rice

    22
  • Cod confit at its best temperature and pear “all I oli”

    23
  • Baked Butter Fish Loin with zucchini and lime emulsion

    20
  • Turbot with brunoise of squids and vegetables

    22

OUR MEAT SELECTION

  • Beef sirloin with mushrooms sauce and roasted potatoes

    25
  • Iberico sirloin with oporto sauce and mint cuscus

    22
  • Ox Tale Roll with garnacha sauce, mushrooms and potato mousseline

    23
  • Grilled Pyrinees Entrecot with Potatoes

    24
  • Duck Confit with apple Gnoquis and caramelised shallot

    22
  • Veal Steak tartare prepared as JM recipe

    20

HAPPY SWEET ENDING

  • Creamy homemade Cheesecake

    7,50
  • Chocolate Coulant with mango ice cream

    7,50
  • Sweet rice with crispy caramel

    6
  • “Torrija” milk bread

    7,50
  • “Tatin” cake in its mild point

    7
  • Creamy Yogurt cup with strawberry pure

    6
  • Ice creams (vanilla antigua and chocolate)

    6
  • Mango Sorbet

    6
  • Mojito sorbet

    6

All prices are VAT included/Bread and snack service 2€